Take a bite out of Deep's Dosa Filling Spring Rolls - crispy rolls filled with potato, onion, tomato, chickpea and spices. These delectable rolls can be deep-fried, pan-fried or air fried, but whichever way you fry them, there's only one thing to do next: much them down and come back for more!

Potato, Wheat Flour, Onion, Tomato, Palm Oil, Split Chickpea, Green Chili, Split Black Gram, Coconut Oil, Ginger, Salt, Coriander, Mustard Seed, Water, Curry Leaf, Turmeric