We take our time with our Matar Paneer. Slow-cooked over hours, we make our buttery sauce of tomatoes, cream and choice spices from scratch. Add to this our fresh paneer and green peas for a blend that's loaded with the protein we need to thrive. Ya better not mumble when you ask for seconds!

Matar Paneer - Water, Tomatoes, Paneer (Pasteurized Milk, Nonfat Dry Milk, Acetic Acid), Onions, Green Peas, Heavy Cream, Spices, Expeller-Pressed Canola Oil, Cashews, Garlic, Ghee (Clarified Butter), Butter (Cream, Water, Salt), Salt, Cilantro, Fenugreek Leaves, Turmeric, Paprika Oleoresin Rice - Water, Basmati Rice, Expeller-Pressed Canola Oil, Salt, Cumin Seeds.